ADANA KOFTE WITH YOGHURT
Lean, tender minced lamb skewered and grilled over charcoal chopped on a bed of bread, topped with tomato sauce and yoghurt then drizzled with butter £19.00
CHICKEN SHISH WITH YOGHURT
Skewered chunks of marinated chicken breast, chopped and served on crispy bread - topped with yoghurt, tomato sauce and hot butter £20.00
LAMB SARMA BEYTI
Chargrilled minced lamb mixed with cheese, peppers, garlic and spices, wrapped in thin homemade bread. Topped with yoghurt, tomato sauce and drizzled with hot butter £20.00
CHICKEN SARMA BEYTI
Chargrilled minced chicken mixed with cheese, peppers, garlic and spices, wrapped in thin homemade bread. Topped with yoghurt, tomato sauce and drizzled with hot butter £20.00
LAMB SHISH WITH YOGHURT
Skewered chunks of marinated lamb fillet chopped and served on crispy bread - topped with yoghurt, tomato sauce and hot butter £21.00
Kervan Kreation
All served with rice and salad.
CHICKEN SAUTE
Chicken cooked in a tomato sauce with onions, mixed peppers and mushrooms £17.00
LAMB SAUTE
Lamb cooked in a tomato sauce with onions, mixed peppers and mushrooms £17.00
ASPARAGUS CHICKEN
Grilled chicken breast with asparagus in a creamy mushroom sauce £18.00
PRAWN CASSEROLE
Prawns cooked in a rich tomato sauce with white wine and garlic £19.00
CHICKEN A LA CRÈME
Chicken cooked with mixed peppers, onions, mushroom, double cream and brandy £21.00
BEEF ROYALE
Seared beef fillet served with mashed potato, mixed vegetables and red wine sauce £25.00
LAMB YAPRAK
Tenderised and marinated lamb shoulder £25.00
KLEFTICO LAMB SHANK
Slow roasted lamb shank cooked in a rich tomato sauce with carrots, onions & celery, served on a bed of mashed potato £18.00
Seafood Dishes
FILLET OF SEA BASS
Pan seared sea bass fillet, served with mixed vegetables in a creamy sauce £19.00
SEA BASS
Grilled whole sea bass, served with salad £19.00
SALMON FISH KEBAB
Grilled marinated chunks of salmon fillet skewered with mushrooms and peppers, served with salad £20.00
MIXED GRILLED SEAFOOD
Skewered marinated tiger prawns, salmon and monk fish, served with salad £21.00
MONK FISH
Skewered chunks of marinated monk fish, served with salad £22.00
TIGER PRAWN
Grilled marinated tiger prawns, served with salad £24.00
DOVER SOLE
Grilled whole Dover sole, served with salad £29.00
SHEPHERD'S SALAD
Finely chopped tomato, cucumber, onion and parsley with a pomegranate sauce and olive oil dressing £6.00
CHICKEN CAESAR
Pan fried chicken breast, crispy lettuce and mixed greens, served with parmesan shavings, Caesar sauce dressing and bread £8.00
CHEF’S SPECIAL SALAD
Artichoke hearts, olives, pomegranate seeds, avocado, spinach, rocket, cucumber, green beans and parmesan £9.00
VEGETARIAN
All served with rice and salad.
IMAM BAYILDI
(v) Roasted aubergine with tomato, onion and garlic topped with yoghurt £15.00
STUFFED PORTOBELLO MUSHROOM
(v) Portobello Mushrooms stuffed with a creamy spinach filling topped with melted cheese, served with rice and salad £15.00
VEGETARIAN GRILL
(v) Skewered chunks of courgette, aubergine, peppers, mushrooms and onions, served with a tomato sauce with rice and salad £16.00
VEGETABLE & HALLOUMI CASSEROLE
(v) Courgettes, mixed peppers, mushrooms, asparagus and halloumi cooked in tomato sauce with rice and salad £17.00
STEAKS
All served with chips, roasted cherry tomatoes, grilled asparagus and a choice of steak sauce